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第1章:课程简介
课时1：1.1Welcome to the Course
01:57
课时2：1.2WUR Rector Arthur Mol about Online & Open Courses
01:15
第2章:可持续的粮食生产系统模块1的复杂性
课时1：2.1Introduction to Module 1
01:28
课时2：2.2Sustainability
04:35
课时3：2.3Crop and Livestock Production Systems
03:59
课时4：2.4Diversity of Food Production Systems
08:16
课时5：2.5Levels of Food Production： Time and Spatial Scales
05:47
课时6：2.6Introduction to Environmental Is
06:02
课时7：2.7Summary Module 1
02:47
课时8：2.8What is Environmental Sustainability
06:07
第3章:系统思考
课时1：3.1Introduction to Module 2
01:40
课时2：3.2Systems Thinking： Delineation of Systems
05:55
课时3：3.3Relational Diagrams
04:47
课时4：3.4Introduction to Systems Analysis
07:34
课时5：3.5Systems Analysis Using Simulation Models
09:32
课时6：3.6Systems Analysis - Simulation Models：an Example for Crop Growth
07:37
课时7：3.7Simulation Model for Crop-Livestock Systems：Using NUANCES-FARMSIM
04:52
课时8：3.8Systems Analysis Using DPSIR Framework
08:53
课时9：3.9Summary Week 2
02:40
第4章:分析和食品生产系统的生产率的比较
课时1：4.1Introduction to Module 3
06:46
课时2：4.2Crop and Livestock Productivity
07:15
课时3：4.3Production-Ecological Concepts
06:14
课时4：4.4Yield Gap Analysis
07:31
课时5：4.5Crop Productivity Indicators at Different Levels
06:46
课时6：4.6Soil Fertility at Farm Level
02:55
课时7：4.7Soil Fertility at Field Level
02:01
课时8：4.8Soil Fertility at Village Level
02:43
课时9：4.9African Soil Management
04:26
课时10：4.10Livestock Productivity
05:30
课时11：4.11Integrating Crop and Livestock Production to Feed the World
07:44
课时12：4.12Summary Module 3
03:12
第5章:识别和食品生产系统环境问题比较
课时1：5.1Introduction to Module 4
01:46
课时2：5.2Environmental Indicators
06:07
课时3：5.3Introduction N, P and C Cycles
02:13
课时4：5.4Understanding the Carbon Cycle
05:27
课时5：5.5Understanding the Phosphorus Cycle
06:08
课时6：5.6Understanding the Nitrogen Cycle
06:32
课时7：5.7Calculating Nutrient Use Efficiencies at Farm Level Using ANCA
09:48
课时8：5.8ANCA at Subsystem Level
09:13
课时9：5.9Interview with a Dutch Farmer
06:05
课时10：5.10Nutrient Use Efficiencies：the African Context
07:54
课时11：5.11Interpreting Nutrient use Efficiencies in the African Context
05:48
课时12：5.12Livestock Production Pollutes Rivers in China
02:38
课时13：5.13Livestock Production Pollutes Rivers in China：Main Findings
06:25
课时14：5.14Summary Module 4
04:00
第6章:评估环境可持续发展指标
课时1：6.1Introduction to Module 5
01:01
课时2：6.2What is an LCA
07:46
课时3：6.3The Basics of an LCA of Food Products
09:34
课时4：6.4The Basics of Trade-Off Analysis
06:10
课时5：6.5An Example of Trade-off Analysis
07:04
课时6：6.6What is an MCA
03:57
课时7：6.7How to Conduct an MCA
06:28
课时8：6.8Perspectives on Sustainability
04:23
课时9：6.9Summary of Module 5
04:29
第7章:不同食物生产系统的环境绩效评价
课时1：7.1Introduction to Module 6
02:15
课时2：7.2Summary of Tools in this Course
05:31
课时3：7.3Tool FARMSIM
05:34
课时4：7.4Introduction to Feed-Food Competition
05:16
课时5：7.5Bio-Fuels and Feed-Food Competition
07:21
课时6：7.6Introduction to Phosphorus Case Study
07:18
课时7：7.7Phosphorus Need for Crop Production Comparison between 3 Continents
07:00
课时8：7.8Phosphorus and Grassland
06:20
课时9：7.9Summary of Module 6
03:16
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